Cape Porpoise Lobster Co. is situated in the middle of the beautiful and bustling fishing port of Kennebunkport, Maine at Cape Porpoise Pier. Located along the coast of the Atlantic Ocean, Kennebunkport boasts beautiful scenery, a friendly atmosphere, and a wealth of culture.
One of the best ways to enjoy all that Maine has to offer is by attending the Kennebunkport Festival this June 3rd through June 8th. Guests of the festival will experience the luxurious side of Maine through fine dining, wine & beer tasting, local arts & crafts shows, and fantastic musicians. This year’s celebration marks the 10th year for the festival.
The Art of Dining is one delightful experience not to be missed. Held in the most exquisite designer homes of Maine, local famed chefs prepare a savory feast for all guests to enjoy. Up and coming restaurateurs, Chad Conley and Greg Mitchell of Gather Restaurant and the anticipated Palace Diner in Biddeford, Maine, will be among the talent this year; alongside Blue Elephant Events and Catering founder, Fausto Pifferrer.
The Brews & Tunes event features the soulful sounds of Spencer Albee and other local musicians. Albee’s music can be enjoyed outdoors on the Green at the Captain Lord Mansion.
The Cellardoor Winery will be sponsoring the Grand Tapas Party, which will be featuring the food and wines from eight countries. With the caliber of talent and entertainment available at the festival; food, wine, and art enthusiasts, will be planning for the Kennebunkport festival well ahead of time. Visitors will get the opportunity to enjoy the best that Maine has to offer; from the fabulous Kennebunkport festival events, to the breathtaking scenery of Maine in the springtime.
Visitors who are searching for a place to stay during the festival can check out The Fontenay Terrace Inn. It offers a quaint and cozy escape and is just a stone’s throw away from ocean views and the Kennebunkport festival events.
For those who want to start their summer season off while enjoying the natural beauty of Maine, fine food and wine, and warm Maine hospitality; make your reservations now.
