Pairing Mussels and Belgian Beer for Dinner




We recently discussed the possibility of pairing lobster and beer, and the flavorful response got us thinking about other seafood and beer combinations you can try. As we started researching, one recipe that kept popping up was Moules Fromage Bleu. And if you are a fan of Belgian beer, this simple yet decadent dinner option… Read more »




Five Ways to Cook Crab Meat (That Aren’t Crab Cakes)




When it comes to making a meal from crab meat, crab cakes seem to reign supreme as the most popular dish to serve. But since we here at Cape Porpoise Lobster Co. love to experiment with unique new ways of enjoying our favorite flavors from the ocean, we have found plenty of other ways to… Read more »




Five Lobster Recipes Your Kids Will Love




One of the biggest struggles for parents with young children is getting them to eat new foods. And if you are looking for a way to introduce lobster to your picky eaters, serving it up boiled probably isn’t the best way. Luckily, there are lots of creative and kid-friendly ways to enjoy the distinctive flavors… Read more »




Meals to Celebrate National Lobster Day With




Tomorrow is National Lobster Day and we at Cape Porpoise Lobster Co. can’t think of a better excuse to treat oneself to a lobster dinner! We aren’t quite sure where this special day got its start, but that isn’t going to stop us from celebrating. The rich, gourmet flavors of lobster should be enjoyed at… Read more »




Hosting an Incredible Independence Day Lobster Boil




When it comes to summer celebrations, there is no party quite as exciting as the one you hold on the Fourth of July. And when it comes to summer seafood dishes, there is nothing more delicious than a good Maine-inspired lobster boil. Combine the two together and you are bound to have an Independence Day… Read more »