Pumpkin & Lobster Dishes Perfect for Fall

pumpkin lobster soupWhether you are preparing for your family’s big Thanksgiving feast or just a Friday evening with friends there is nothing that people love more during the fall than pumpkin flavors. And for seafood lovers like us, the first dish to add pumpkin to is lobster!

Here at Cape Porpoise Lobster Co. we love trying new and unique seafood flavor combinations and these three fall pumpkin and lobster dishes are ones definitely worth a taste.

Pumpkin, Lobster & Ginger Soup

A dish that is both healthy and flavorful, this savory lobster soup is the perfect way to warm up after an afternoon raking leaves out in the crisp fall weather. With a full-bodied pumpkin flavor and a hint of ginger, your guests will never have tasted something quite like this before.

Click here for the recipe.

Pumpkin Lobster Mac & Cheese

What could be better than lobster mac and cheese? The only thing we can think of is this version that incorporates pumpkin flavors as well! A great option to serve with Thanksgiving dinner if you have some picky eaters at your table, this dish bakes in 30 minutes and your children are sure to love it.

Click here for the recipe.

Pumpkin, Lobster & Ricotta Raviolis

Looking for a fun twist on your family’s traditional ravioli recipe? These pumpkin, lobster and ricotta raviolis will absolutely wow you guests! The best part is that you can prep this dish a day ahead of time and then boil them up quickly before dinner begins.

Click here for the recipe.


Ready to start cooking? Order your fresh Maine lobster online and then head to your local pumpkin patch. With free overnight shipping included in every order, you can serve a pumpkin and lobster dish to your family tomorrow evening!

Written by Cape Porpoise Lobster Co.

Cape Porpoise Lobster Co.

When put quite simply: Cape Porpoise Lobster Company is the best of the best when it comes to quality seafood. In picturesque Cape Porpoise, Maine, in the village of Kennebunkport lies Cape Porpoise Pier. The Pier is an active fishing port; our people can be found right in the middle of all of this activity. It is in this port where we buy our lobsters, shrimp, mussels, and other fresh seafood–directly from the fishermen at the pier.

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